Mark Dow
Resident Faculty
mark.dow@scottsdalecc.edu
Courses
Spring 2025
CUL103
29229
Breakfast and Cold Foods
-
CUL175
31060
Restaurant Operations Mgmt
-
CUL175
31061
Restaurant Operations Mgmt
-
HRM230
31040
Beverage Management
-
HRM230
31041
Beverage Management
-
Fall 2025
CUL175
12211
Restaurant Operations Mgmt
-
CUL175
12212
Restaurant Operations Mgmt
-
HRM230
31885
Beverage Management
-
HRM230
31884
Beverage Management
-