Summer Hours (May 13 to Aug. 1): Student support services are available Monday - Wednesday, 8 am - 6 pm and Thursday 9 am - 6 pm.
Course Search
Displaying 456 - 490 of 1727
Course Sort descending | Title | Semester | Instructor |
---|---|---|---|
CSC205AB | OOP & Data Structures | Fall 2024 | Chris Santo |
CSC230 | Comp Org & Assem Lang | Fall 2024 | John Jackson |
CSC240 | Intro Diff Prog Language | Fall 2024 | Chris Santo |
CUL101 | Culinary Basics | Fall 2024 | Shawn Bowers |
CUL101 | Culinary Basics | Fall 2024 | Jack Trier |
CUL103 | Breakfast and Cold Foods | Fall 2024 | Mark Dow |
CUL104 | Bakery and Pastry | Fall 2024 | Chris Cwierz |
CUL109 | Menu Design and Development | Fall 2024 | Shawn Bowers |
CUL109 | Menu Design and Development | Fall 2024 | Shawn Bowers |
CUL113 | Commercial Baking Techniques | Summer 2024 | Kailey Murdock |
CUL113 | Commercial Baking Techniques | Fall 2024 | Jack Trier |
CUL113 | Commercial Baking Techniques | Fall 2024 | Jack Trier |
CUL115 | Fs:Sanita/Safety/Steward | Summer 2024 | Shawn Bowers |
CUL115 | Food Service Sanitation | Fall 2024 | Shawn Bowers |
CUL115 | Food Service Sanitation | Fall 2024 | Shawn Bowers |
CUL119 | Bakery Operations | Fall 2024 | Tracy Bowers |
CUL120 | Food Cost/Purch/Invent | Fall 2024 | Savita Bhat |
CUL120 | Food Cost/Purch/Invent | Fall 2024 | Ashley Holian |
CUL120 | Food Cost/Purch/Invent | Fall 2024 | Ashley Holian |
CUL120 | Food Cost/Purch/Invent | Fall 2024 | Savita Bhat |
CUL127 | Classical Desserts | Fall 2024 | Kailey Murdock |
CUL150 | Garde Manger and Cold Foods | Fall 2024 | Ashley Holian |
CUL150 | Garde Manger and Cold Foods | Fall 2024 | Ashley Holian |
CUL150 | Garde Manger and Cold Foods | Fall 2024 | Savita Bhat |
CUL150 | Garde Manger and Cold Foods | Fall 2024 | Savita Bhat |
CUL175 | Restaurant Operations Mgmt | Fall 2024 | Mark Dow |
CUL175 | Restaurant Operations Mgmt | Fall 2024 | Mark Dow |
CUL219 | Professional Pastry Techniques | Fall 2024 | Kailey Murdock |
CUL220 | Culinary Nutrition | Fall 2024 | Johanna Donnenfield |
CUL220 | Culinary Nutrition | Fall 2024 | Johanna Donnenfield |
CUL260 | Baking and Pastry | Fall 2024 | Chris Cwierz |
CUL260 | Baking and Pastry | Fall 2024 | Chris Cwierz |
DAH201 | Dance Culture & Globl Contxt | Fall 2024 | Karryn Allen |
DAH250 | Dance in Popular Culture | Summer 2024 | Lisa Thorngren |
DAH255 | Hip Hop: Arts&Aesthetic&Cultur | Fall 2024 | Angelica DeLashmette |